Whitstable Oyster Festival-Day Trip

£24.00

Date: 22.07.2018

Start time: 10.15am

Today’s week-long festival, a colorful celebration packed with food & drink, music, parades, competitions, and many many other great events, is actually a modern revival of an ancient holy festival dating way back to Norman times.

What`s included: train ticket

Meeting point

London Victoria Station

Start

2018-07-22 10.15am

End

2018-07-22 7pm

Description

Today’s week-long festival, a colourful celebration packed with food & drink, music, parades, competitions, and many many other great events, is actually a modern revival of an ancient holy festival dating way back to Norman times.

Back then Whitstable had already established itself as a fishing port and the local fishermen and dredgers held annual ceremonies of thanksgiving, not just for the success of the harvest, but also as thanksgiving for their survival at sea. Being practical, and so as not to interrupt their busy seasons, the Whitstable fishers held these celebrations during the slack period for oyster harvesting. This explains why even today, you’ll find the festival is held in the summer, outside of the season for eating the Whitstable native oysters.

WHITSTABLE OYSTERS

The native or flat oyster (Ostrea edulis) is the oyster that made Whitstable famous. When the Romans arrived, the shores off Whitstable were abundant in these bivalves due to Whitstable’s favoured position on the Thames Estuary. Here, the nutrient-rich waters that flow down the river when mixed with the saltwater of the North Sea in the shallow warm water off Whitstable provide the perfect growing environment for the microscopic algae which form the oysters’ diet. As their name suggests, these native oysters are indigenous to our shore with a reproduction cycle adapted to our waters. During their breeding season in the summer months the native oysters are unpalatable. They are only fished in the winter months (those months with an ‘r’ in them) September to April. The more common rock oyster (Crassostrea gigas) was introduced from the Pacific specifically for farming as it is more resilient than the native oyster. Rock oysters are available all year round and it is these that are consumed in abundance at the Whitstable Oyster Festival every July.

Meeting time: 10:15am

Meeting point: Victoria train station, next to the ticket counter. Look out for the balloon with the logo!

Train ride: You will be taking 10:40 train, arriving in Whitstable at 12:00. Just in time for lunch! 🙂 It is a direct train.

Plan of the day

10:15 meeting at Victoria station

10:35 leaving the meeting point and going to the platform

10:45 train to Whitstable

12:06 arrival in Whitstable just in time for lunch!

12:06-12:15 walking to the harbour from the station

Lunch at The Harbour Food Fair

You can dine around the world with the best Kent ingredients, enjoy our local craft beer or cider, sample the freshest seafood in the harbour with hand picked stalls selling only the very best street food, craft and local produce. With musical performances all day and free access to the Festival venue, The Shuck, it`s a great way to kick back for the afternoon and take in the views across the harbour.

16:15 – 16:30 walking back to the station

16:30 meeting at the train station to travel back

16:39 – 18:06 Train to Victoria

The plan above has been created for your convenience and to highlight the main events of the day, however if at any point you want to separate from the group and explore on your own, that’s ok. Just make sure you are at the train station at 16:30 or they will leave without you. Please see the list of other events available on the day below.

The Harbour Food Fair (10am – 6pm) is one of Oyster Festival’s biggest attractions. Hand picked stalls line the harbour selling only the very best street food, craft and local produce. You can dine around the world with the best Kent ingredients, enjoy our local craft beer or cider, sample the freshest seafood in the harbour and shop until you drop. Start from the East Quay, grab a coffee and take a pew – there will plenty of music on the Buskers Stage to while away the morning. Then its time for a slow meander along the stalls lining the quay, browse the Harbour Village, a melting pot of colour from the harbour’s permanent traders, then follow the stalls via the fish market to Whitstable Farmers Market. Its probably time for another spot of refreshment here as you hit the street food stalls and the festival bar overlooking the beach. Rest your legs and laden arms in the dining area and watch some great performances on the Beach Stage. From here its just a stones throw to The Shuck so take a walk along the West Quay and at the end you will find our very own showcase restaurant and bar. With musical performance all day here its a great way to kick back for the rest of the afternoon and take in the views across the harbour.

DISCLAIMER and T&Cs:

By signing up to this event you confirm that you have read and consented to our terms and conditions (click to download (http://katsadventures.com/wp-content/uploads/2016/07/Kats_Limted_T7Cs.pdf)) and waiver (click to download (http://katsadventures.com/wp-content/uploads/2016/07/New-One.pdf)). You will also email signed copy of both to us on admin@curiouskatsadventures.com within 3 days of making the payment for the event and no later than 3 days before the event. You also agree to a ‘no refund’ policy.

Cancellations:

Please note that, unless the trip is cancelled, the payments are non-refundable, as the costs need to be paid in advance. However, you may be able to sell your place to your friends or other group members if you follow this procedure: http://katsadventures.com/#plx_progress_faq_section

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